BP #5 - Mini Essay on one of the articles (posted below)

A. What do you think about sustainable restaurants. Should more restaurants follow their ways? Do you think it is possible for more restaurants to use more sustainable practices? Why or why not?

Serving sustainable food is one of many ways for reducing pollution which better for environment. Americans are looking for more nutritious and healthier food. According to get people's attention about food nutritions, numeros restaurants are reforming new menus which contains a list of organic food. restaurants should have to consider consumers needs. sustainable food has many benefits. first it is making less pollution second food witch has grown by our neighbors is more fresh than other food which come from far away. third, Eating organic food which has been grown by local farmer helps regional economy. consumers which live in NY can eat nutritious food and restaurants can offer less expensive food. moreover we have many farm places near new york and long island if we use local food we could eat fresh and sustainable food.